Cantina Lurani Cernuschi ---

Since the mid-1970s, the company's activity has focused on the production of bottled wines. There are 11 hectares of vineyards arranged orderly at the foot of the monastery bell tower, which houses the cellars: the true operational hub of the company. The work carried out throughout the year, in the vineyard and in the cellar, is aimed at the constant pursuit of quality: the new vineyards have close planting distances to ensure a smaller quantity of grapes per plant; the timing of treatments is dictated by a weather station to avoid excesses and to guarantee perfect health of the grapes at harvest time, which is carried out by hand. Winter pruning leaves a sparse load of buds per plant and summer pruning is aimed at guaranteeing perfect sun exposure of the